Friday, December 26, 2008

HOME MADE COFFEE LIQUOR

RECIPE # 1
HOME MADE COFFEE LIQUOR

INGREDIENTS:

This recipe yields about 5cups liquor. You will need:
1 1/2 cups packed dark brown sugar
1 cup sugar
2 cups water
1/2 cup instant coffee granules
3 cups vodka
1 1/2 tsp pure vanilla extract
10 whole coffee beans
DIRECTIONS:
In a medium sized sauce pan combine sugars and water over medium-high heat. Bring to a boil, stirring occasionally. Now, lower the heat to a simmer, and cook until mixture comes to a syrupy consistency, about 5 minutes. Remove from the heat and whisk in the instant coffee. Allow this to cool to room temperature and then stir in the remaining ingredients (all except for the coffee beans!) until well blended. Use a funnel top pour this into a clean, 1/2 gallon glass jar, and drop in the coffee beans. Cover tightly, and allow to rest for two weeks. Uncap and try your own homemade coffee liquor in your next cup of coffee!
HOME MADE COFFEE LIQUOR

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